This fascinating, centuries-old noodle-making technique is dying out. One of the last Hong Kong bamboo noodle masters shows how it's done.
1 week ago
Food
Chef Ben Churchill has been specializing in creating stunning illusions out of desserts that can resemble other foods and everyday objects.
1 week ago
Food
A California startup is trying to persuade consumers to bite into burger patties that don't contain any meat.
7 weeks ago
Food
McDonald's announced it will replace plastic straws with paper ones at some of its U.K. locations in May in an effort to help protect the environment.
14 weeks ago
Food
This summer, enjoy your ice cream with chopsticks!
16 weeks ago
Food
IKEA is thinking a lot about the future of food — and it involves insects, algae, and microgreens.
18 weeks ago
Food
Chinese chef Yujia Hu based in Milan mixes his two passions in his culinary creations: cooking and fashion.
22 weeks ago
Food
Michele Baldini from Mexico is a food artist who uses only eggs to create amazing things with his spatula – from pop culture references and landscapes to recreations of famous artworks, such as Van Gogh’s “Starry Night.”
23 weeks ago
Food
It might look like, well, garbage, but there’s an art to Rochester’s infamous garbage plate.
25 weeks ago
Food
Hazel Zakariya of Auckland, New Zealand uses natural ingredients like blue matcha and butterfly pea flower powder to “paint” the tops of her smoothie bowls and the result is too pretty to eat.
25 weeks ago
Food
For more than 300 years, the world’s rarest pasta recipe and its intricate shaping technique have been passed down by generations of women in one Sardinian family.
33 weeks ago
Food
These cakes were made using a graphical algorithm editor Grasshopper and 3D printer.
37 weeks ago
Food
In the southern part of Croatia, in the peninsula of Pelješac, one winery is taking their love of wine *deep*—75 feet below the Mediterranean Sea's surface.
39 weeks ago
Food
Ukrainian pastry shop Musse Confectionery has developed a galaxy eclair recipe, and it’s leaving people drooling.
43 weeks ago
Food
Katsuobushi is a unique and essential staple of Japanese cuisine. For the uninitiated, this seafood delicacy amounts to dried, fermented and smoked skipjack tuna that is used as a shaved condiment over many traditional dishes.
44 weeks ago
Food
IKEA’s genius recipe posters make cooking effortless with a simple trick.
1 years ago
Food
Here is the Rubik’s Cake, an impressive geometric pastry created by the talented French chef Cedric Grolet!
1 years ago
Food
Japan has stepped up their cute food game once again with Kit Kat sushi.
1 years ago
Food
Instead of giving in to ice cream for every meal or forcing children to eat something their taste buds don’t agree with, there are tasty recipes like Chicken Noodle Soup,
1 years ago
Food
In Italy, McDonald’s has unveiled a Nutella burger!
1 years ago
Food
Amy LeRoy, from Kentucky, once weighed over 350 pounds.
1 years ago
Food
Most of the time, the wasabi you get in a restaurant or buy in a store is fake.
1 years ago
Food
Pastry chef and cake design enthusiast Laura Loukaides makes cakes shaped as burgers, hot-dogs, pancakes, french fries, kebabs, sushi and many more.
1 years ago
Food
Where did the “ice cream of the future” come from? The answer has a little something to do with cow feed.
1 years ago
Food
Check out these beautiful culinary creations with perfect shapes and complemented by impeccable glazes.
2 years ago
Food
Mézesmanna, a cake-decorating shop that makes what might just be the most amazing cookies you’ve ever seen.
2 years ago
Food
The Brooklyn-based restaurant The Manila Social Club has unveiled a new expensive creation, a donut iced with Cristal Louis Roederer champagne and covered in 24-carat gold, filled with a purple yam mousse and a champagne jelly.
2 years ago
Food
Here is an amazing and colorful cake that changes color according to how you look at it!
2 years ago
Food
Flexible and soft chocolate slices to use directly on toasts or sandwiches, but also to decorate pastries or cakes, pancakes and so on.
2 years ago
Food
The Instagram account Dealer de Sucre (sugar dealer) proposes to visualize the amount of sugar in popular foods and beverages with simple sugar cubes.
2 years ago
Food
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