Creating Guatemala’s Food of the Gods

Published : 9/10/2018

Of all its delicious offerings, chocolate is Guatemala’s most divine treat.

The ancient Mayan tradition of chocolate making is a 2,500-year-old cultural legacy kept alive by dedicated farmers, roasters and chocolatiers.

Hang on to your sweet tooth as we follow the “food of the Gods” from a simple seed on a cacao tree all the way to becoming a luxurious dessert.

Tags:chocolate,Guatemala’s chocolate

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